Sunday, 20 November 2016
Nutrition Seminars
Register now to attend nutrition seminars of your choice during the food festival. Nutritionists and Dietetics from both Nutrition Society of Nigeria and Dietitians Association will present highly informative seminars on specific health-related and age-related nutritional issues, including weight loss plan, hypertension, fitness, etc
Tackling Obesity with Diets
Resource Person - Dr. Uche Onyechi
Dietary Control of Hypertension
Resource Person -
Home-grown recipes for Over 60s
-
Healthy Meal Options for Under-five & School Age
Resource Person - Mrs C. H. Enuka
Fortifying Foods with Essential Minerals - Iodine & Zinc
Resource Person - Dr. Chika Ndiokwelu
Medicinal Foods - Blending of Fruits, Plants & Vegetables
Resource Person - DTN J. E. Olebu
Eating the Right Meat the Right Way
Resource Person- DTN Ihuoma Nnadi
The Effects of Cooking Oils
Resource person - DTN Gloria Okafor
Book your seat
Choose the topics you like to attend and book your seat right now. Email your full name and phone number with the topics you want to enugufoodfest@gmail.com
To confirm your participation at the seminars, pay the required registration fee at any branch of GTBank and bring your teller along to the venue of the seminars.
Refreshments will be provided to all participants.
Certificates of participation will be issued to all paid participants.
Monday, 14 November 2016
Vendor Registration Form
NOTE: Stands are given on first come first serve, there will not be any preferential treatment. Ensure you request for all necessary guidelines for participation before booking your space.
Booking Information - Food Vendors
Interested vendors are invited to book spaces and canopy stands at the festival ground. Various food categories including cooked meals, processed foods, beverages, wine, seasonings and cooking wares can be sold at dedicated sections of the expansive festival ground. Visitors & guests can expect promotional sales at good prices and a lot of freebies.
Tents and Canopies
We have made arrangements for provision of mini tents and canopies of different sizes, plus chairs and tables to assist vendors create good experiences for food lovers & visitors to their stands. Vendors can choose from many options available, but must NOTE that stands are given on first-come-first-serve.
- Additional Provisions -
We are going the extra mile to help you concentrate on serving your customers, that is why we'll provide the following:
1. Daily water supply
2. Waste bins & dump site
3. Cleaners
4. Toilet facilities
5. Electricity
Download the form to make your selection and pay the registration fee of
For more details call us on 08064288648, 07083725874.
Sunday, 13 November 2016
Friday, 11 November 2016
Introduction - Chef Cooking Competition
Chef Cooking Competition at Enugu Food Festival is to allow
budding cooks to showcase their skills to the world of food, through presentation
of selected cuisines under the scrutiny of judges and inquisitive eyes
of the audience.
The contest will produce the very best of local cooks who aspire to launch successful career in catering and general food hospitality. Everyone interested to demonstrate their cooking talents and skills is invited to participate in the contest.
Eligibility: Interested person's must be 18 and above at the
time of sending application. Nigerians and foreigners are encouraged to
contest, but all contestants must be able cook local and continental
meals. All contestants must fill the application form and pay the necessary entry fee.
meals. All contestants must fill the application form and pay the necessary entry fee.
Relatives of the organizing committee and the judges
are not eligible to enter for the contest
Procedure: Confirmed contestants will be notified for
orientation course about the contest. All contestants must submit their cuisine list before attending the orientation course, without which they may be disqualified and the entry fees reimbursed. To be followed by compulsory
nutrition seminars by Nutrition Society of Nigeria & Dietitians Association of Nigeria, (Certificates to be given) and presentation
of cuisine list and cooking schedule for all contestants. Judges will
accord each contestant mark based on performance and other specified considerations.
Protest of final result will not be entertained by the organizers.
Entry:
Download the application form free on this site or visit any GTBank in Enugu to collect the form.
Fill the form and pay an entry fee of N6,000 then submit the form at the Bank. We send confirmation email to all entries submitted before the deadline and we'll not process any entry beyond the deadline.
For more information contact:
07083725874
enugufoodfest@gmail.com
For more information contact:
07083725874
enugufoodfest@gmail.com
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